Subathra, Munuswamy and Devika, R. (2025) Conversion of Citrus Fruit Peel into a Value-Added Product, Bio-Oil. Nature Environment and Pollution Technology, 24 (1). ISSN 09726268; 23953454
Full text not available from this repository.Abstract
This study investigates bio-oil production from blended citrus fruit peel using hydrothermal liquefaction. Fruit peel waste is abundant and can be converted into valuable bio-oil. Optimization of temperature, time, and biomass concentration revealed that time and temperature significantly affect yield. Maximum bio-oil yield was 29.4% at 280°C, 60 min, and 80g/200mL. GC-MS analysis detected hydrocarbons and alkanethiol compounds suitable for transportation fuel, though nitrogen and oxygen compounds reduced fuel standards. Produced bio-oil can be blended with conventional fuel after upgrading.
| Item Type: | Article |
|---|---|
| Additional Information: | Cited by: 0; All Open Access; Gold Open Access |
| Uncontrolled Keywords: | biomass; cellulose; experimental design; fruit; hydrothermal system; liquefaction; moisture content; nitrogen; oil; volatile substance |
| Subjects: | Environmental Science > Environmental Science |
| Divisions: | Engineering and Technology > Aarupadai Veedu Institute of Technology, Chennai > Civil Engineering |
| Depositing User: | Unnamed user with email techsupport@mosys.org |
| Date Deposited: | 26 Nov 2025 09:14 |
| Last Modified: | 26 Nov 2025 09:14 |
| URI: | https://vmuir.mosys.org/id/eprint/316 |
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